Brainware University Digital Repository: Browsing DSpace

Browsing by Subject Antioxidant activity

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:

Showing results 1 to 9 of 9

Issue Date	Title	Author(s)
2026-05-12	Anti inflammatory effect of black rice in aggregatibacter actinomycetemcomitans stimulated macrophages via inhibition of NF-ҡB pathway	Beom Su Kim
2026-05-14	Antibacterial, antifungal, antioxdant, and molecular docking studies of (E) -4- (1(2 aminophenylimion) ethyl benzene 1,3 -diol	Renuka Sidhanty
2026-04-15	Biosynthesis of Rice Starch-Manganese Dioxide (IV) Nanocomposite: Its Characterization and Biological Potential	Geetanjali
2026-04-15	Comparative Study of the Nutraceutical and Photoprotective Properties of Ethanolic Extracts from Peel and Pulp of Mango (Mangifera indica L. cv. TomEJC)	S.D.A.E. Ranasinghe, C.S.K. RAJAPAKSE
2026-05-02	Effects of plant-based beverage consumption on serum levels of thyroid hormones	Zahra Latifi
2026-05-05	Green synthesis of ZnO nanoparticles mediated by eleuthrine bulbosa : multifunctional properties for biomedical and environmental application	S. Monica
2026-04-15	Phytochemical Composition and Pharmacological Activities of Peperomia pellucida Methanolic Leaf Extract: Antioxidant, Antidiabetic and Anticancer Potentials1	Shybey Mariam Abraham, Iwin C. Varkey
2026-05-26	Platinum (II) complexes of S-benzyldithiocarbazate based Schiff base ligand: Green synthesis, characterization, cytotoxic and antioxidant assay	Akshita Jain
2026-05-22	Thrapeutic potentials of characterized isolate from columm chromatography by GC-MS and molecular docking of principle active of Prunus domestica L.	Kishan

Showing results 1 to 9 of 9