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Please use this identifier to cite or link to this item: http://111.93.178.142:25000/jspui/handle/123456789/2658
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dc.contributor.authorPradip Pal, Mumtajuddin SK-
dc.contributor.authorBanani Mondal [Supervisor]-
dc.date.accessioned2025-11-07T06:24:43Z-
dc.date.available2025-11-07T06:24:43Z-
dc.date.issued2025-11-07-
dc.identifier.urihttp://111.93.178.142:25000/jspui/handle/123456789/2658-
dc.language.isoenen_US
dc.publisherBrinware Universityen_US
dc.subjectPhytocnsituentsen_US
dc.subjectSeed extracten_US
dc.subjectAntibacterial activityen_US
dc.subjectE. colien_US
dc.subjectZone of inhibitionen_US
dc.titleEvaluation of phytoconstituent and antibacterial activity of seeds extract from VITIS viniferaen_US
dc.typeOtheren_US
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