Please use this identifier to cite or link to this item: http://111.93.178.142:25000/jspui/handle/123456789/3406
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dc.date.accessioned2026-04-27T14:48:31Z-
dc.date.available2026-04-27T14:48:31Z-
dc.date.issued2026-04-27-
dc.identifier.urihttp://111.93.178.142:25000/jspui/handle/123456789/3406-
dc.descriptionVol. 62, No. 11, p82en_US
dc.language.isoenen_US
dc.subjectBeetroot powderen_US
dc.subjectorange peel powderen_US
dc.subjectherbal creamen_US
dc.subjectpermeadbilityen_US
dc.subjectantimicrobial activityen_US
dc.subjectstaphylococcus aureusen_US
dc.titleDevelopment and charactrization of a topical herbal cream incorporating orange peel and beet powder for antimicrobial applicationsen_US
dc.typeOtheren_US
Appears in Collections:Vol62, No. 11, 2025

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