1. Brainware University Digital Repository
  2. Serial Abstracting Service
  3. Journal & Magazine Article Abstracts
  4. Indian Journal of Experimental Biology
  5. Vol 63, No. 08, 2025
Please use this identifier to cite or link to this item: http://111.93.178.142:25000/jspui/handle/123456789/3667
Full metadata record
DC FieldValueLanguage
dc.contributor.authorErkan Oner-
dc.date.accessioned2026-05-05T10:06:34Z-
dc.date.available2026-05-05T10:06:34Z-
dc.date.issued2026-05-05-
dc.identifier.urihttp://111.93.178.142:25000/jspui/handle/123456789/3667-
dc.descriptionVol 63, No. 08, p 690en_US
dc.language.isoenen_US
dc.subjectAcetylcholinesteraseen_US
dc.subjectCarbonic anhydraseen_US
dc.subjectAnticancer activityen_US
dc.subjectAntimicrobial activityen_US
dc.subjectPhenolicsen_US
dc.titleDetermination of bioactive compounds and biological properties of olive fruit ceuit extract (Oled europaea L.)en_US
dc.typeOtheren_US
Appears in Collections:Vol 63, No. 08, 2025

Files in This Item:
File Description SizeFormat 
1.pdfVol 63, No. 08, p 690138.61 kBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.