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  4. Indian Journal of Experimental Biology
  5. Vol 63, No. 4, 2025
Please use this identifier to cite or link to this item: http://111.93.178.142:25000/jspui/handle/123456789/3824
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dc.contributor.authorUrmila Parmar-
dc.date.accessioned2026-05-08T06:27:10Z-
dc.date.available2026-05-08T06:27:10Z-
dc.date.issued2026-05-08-
dc.identifier.urihttp://111.93.178.142:25000/jspui/handle/123456789/3824-
dc.descriptionVol 63, No. 4, p 313en_US
dc.language.isoenen_US
dc.subjectCell free supernationen_US
dc.subjectColon canceren_US
dc.subjectLactic acid bacteriaen_US
dc.subjectGene expressionen_US
dc.subjectApoptoicen_US
dc.titleAnticancer effect of postbiotic derived from fermented milk of lactocillus helveticus MTCC 5463 on Ht 29en_US
dc.typeOtheren_US
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