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  4. Indian Journal of Experimental Biology
  5. Vol 62, No. 8, 2024
Please use this identifier to cite or link to this item: http://111.93.178.142:25000/jspui/handle/123456789/4013
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dc.contributor.authorVasundra-
dc.date.accessioned2026-05-13T08:35:54Z-
dc.date.available2026-05-13T08:35:54Z-
dc.date.issued2026-05-13-
dc.identifier.urihttp://111.93.178.142:25000/jspui/handle/123456789/4013-
dc.descriptionVol 62, No. 8, p 660en_US
dc.language.isoenen_US
dc.subjectAntimicrobialen_US
dc.subjectAntioxidanten_US
dc.subjectfunction foodsen_US
dc.subjectNutraceuticalen_US
dc.subjectPapaya wasteen_US
dc.titleAntimicrobial and antioxidant properties of peel and seed extract of carica papaya L.en_US
dc.typeOtheren_US
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