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  5. Vol.25, No. 3, 2025
Please use this identifier to cite or link to this item: http://111.93.178.142:25000/jspui/handle/123456789/4253
Title: The Travails of 'Beyond Meat': Are Meat Alternatives Still the Future of Food?
Authors: Vinod Babu Koti
Keywords: STP marketing
Sustainable food
Consumer trends
Consumer perception
Competitive landscape
Issue Date: 16-May-2026
Description: Vol. 25, No. 3, p 51
URI: http://111.93.178.142:25000/jspui/handle/123456789/4253
Appears in Collections:Vol.25, No. 3, 2025

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