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  4. Journal of Pharmacognosy and Phytochemistry
  5. Vol. 15, No. 3, 2026
Please use this identifier to cite or link to this item: http://111.93.178.142:25000/jspui/handle/123456789/5190
Title: Physicochemical evaluation of vitamin C content and titratable acidity in fresh and commrecially packaged fruit juices
Authors: Nasreen Khan
Keywords: fresh fruit juice
packaged juice
iodometric titration
Titratable acidity
nutritional analysis
Issue Date: 6-Jun-2026
Description: Vol. 15, No. 3, p 75
URI: http://111.93.178.142:25000/jspui/handle/123456789/5190
Appears in Collections:Vol. 15, No. 3, 2026

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