Please use this identifier to cite or link to this item: http://111.93.178.142:25000/jspui/handle/123456789/7798
Title: 3D food printing as an emerging platform for phytomedicine delivery : Intergration of medicinal plant bioactives into personalized functional food systems
Authors: Samreen
Keywords: 3D food printing
Phytomedicine
Medicinal plants
phytochemical
Function foods
Personalizedntrition
Issue Date: 6-Oct-2026
Description: Vol. 15, No. 1, p 325
URI: http://111.93.178.142:25000/jspui/handle/123456789/7798
Appears in Collections:Vol. 15, No. 1, 2026

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