Please use this identifier to cite or link to this item:
http://111.93.178.142:25000/jspui/handle/123456789/8019Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Dileep Kumar Pandey | - |
| dc.date.accessioned | 2026-10-12T08:50:22Z | - |
| dc.date.available | 2026-10-12T08:50:22Z | - |
| dc.date.issued | 2026-10-12 | - |
| dc.identifier.uri | http://111.93.178.142:25000/jspui/handle/123456789/8019 | - |
| dc.description | Vol. 127, No. 3, p 307 | en_US |
| dc.language.iso | en | en_US |
| dc.subject | Agrobiodiversity | en_US |
| dc.subject | ethnic foods | en_US |
| dc.subject | indigenous food sovereignty | en_US |
| dc.subject | jhum cultivation | en_US |
| dc.title | empirical evidence for shifting cultivation's role in indigenous food sovereignty in Manipur, Northeast India | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | Vol. 127 No 3, 2024 | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 1.pdf | Vol. 127, No. 3, p 307 | 227.89 kB | Adobe PDF | View/Open |
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